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Ice Cream Celebration!

This card was created for Stampin’ Celebration challenge #35.

I used the ‘frosting’ from the new Build A Cupcake punch to make the ice cream scoops. I also added a little bling to the edges of the ice cream scoops with the Smooch Accent Ink.

For more info:

Stamps: Crazy for Cupcakes
Inks: Wild Wasabi and Chocolate Chip (for sponging on cone)
Papers: Baja Breeze, Wild Wasabi, Melon Mambo, and Play Date DSP
Accessories: uild a Cupcake punch, Smooch Illuminate Pearlized Top Coat, Square Lattice Embossing Folder, Big Shot, Linen Thread, Cutter Kit, dimensionals

What do you think?


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